One Pan Sheet Nachos 

These are easy, quick, one-pan nachos. They are the perfect thing for a quick dinner for the family. It also limits the cleanup by only using one pan.

Loaded baked nachos with cheese, black beans, diced tomatoes, green onions, jalapeño slices, lime wedges, and dollops of sour cream on a baking sheet.

Prep Time 15 Mins

Cook Time 20 Mins

Total 30 Mins

Ingredients 

For nachos 

  • 1 pound ground beef ( or whatever meat you like)

  • 1 package taco seasoning 

  • 1 bag of tortilla chips 

  • ½ cup water ( only add water if you choose beef)

  • 1 ½ cups cheese 

For toppings 

  • Salas 

  • Lettuce 

  • Tomato 

  • Jalapeño 

  • Sour cream 

  • Red onion 

  • Avocado 

Instructions 

  • Cook meat over medium heat until browned and drain the fat. 

  • Add the meat back to the pan and add the taco seasoning and water. Bring to a simmer 

  • On a sheet pan with sides, layer the chips, meat, and cheese. 

  • Broil on high for a couple of minutes or unit the cheese melts. 

  • Remove from the level and add all the toppings you want on it. 

  • Serve and enjoy