Green bean casserole
This is a great casserole for Thanksgiving or any dinner night. It is creamy and yummy. If you are ever looking for an easy casserole to bring to a potluck look no farther than this.
Prep Time 10 mins
Cook Time 30 to 35 Mins
Total 45 Mins
Ingredients
1 can of cream of mushroom soup
½ cup milk
4 cups green beans ( fresh or frozen)
1 ½ cups fried onions
Salt and pepper to taste
Instructions
Preheat oven to 350 degrees
In a large bowl combine the mushroom soup, green beans, milk, salt, and pepper. Stir till fully combined
Pour the mixture into an oven-safe pan and add crispy onions on top.
Bake for 30 to 35 minutes or until it becomes brown and the casserole is a little bubbly.
Serve and enjoy.